print recipeLove Grown Blueberry Crisp
Ingredients:
-1 ½ cup Frozen Blueberries (slightly thawed)
-2 teaspoons Flour (if making gluten-free substitute Pamela's Gluten-Free Flour)
-1/2 teaspoon Cinnamon
-1 tablespoon Maple Syrup-1 cup Love Grown Foods (I like to use the Simply Oats)
Directions:
Preheat toaster oven to 350*. In a small bowl mix all the ingredients together except for Love Grown Foods. Pour fruit mixture into a 5x3 inch mini loaf pan. Pour the cup of Love Grown Foods into the mixing bowl (coating the oats with any remaining syrup from the fruit mixture). Pour oats on top of blueberries, cover with tin foil, and bake for 20 minutes. After 20 minutes, uncover and bake for 5 more minutes. Serve warm with yogurt, milk, or ice cream!
I made this in a small loaf pan, but you can always make individual crisps or one larger one.
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